Craving a delicious and healthy dinner but short on time? Look no further than these Air Fryer Boneless Pork Chops! This recipe is a game-changer, delivering perfectly cooked, juicy pork chops in just 15 minutes. Say goodbye to dry, tasteless pork!
Why air fry pork chops? The air fryer circulates hot air around the chops, creating a beautiful, slightly crispy crust while sealing in the moisture. Plus, cleanup is a breeze!
**Here's the basic gist:**
1. **Prep:** Season your boneless pork chops with your favorite spices (garlic powder, paprika, salt, and pepper are a great start!).
2. **Air Fry:** Place the seasoned chops in the air fryer basket, ensuring they aren't overcrowded.
3. **Cook:** Air fry at 400°F (200°C) for about 8-10 minutes, flipping halfway through, or until the internal temperature reaches 145°F (63°C).
4. **Rest:** Let the pork chops rest for a few minutes before serving. This allows the juices to redistribute, resulting in even juicier meat.
Serve with your favorite sides like roasted vegetables, mashed potatoes, or a simple salad. Enjoy a quick, healthy, and flavorful meal tonight!
