Craving that authentic Japanese Chicken Katsu, but want a healthier, less messy option? Look no further! This Air Fryer Chicken Katsu recipe delivers all the crispy, golden-brown goodness you love, without the deep-frying guilt.
Forget the oil splatters and extra calories. The air fryer crisps up the panko breading beautifully, giving you incredibly juicy and tender chicken inside. Plus, it's ready in under 30 minutes! We're talking perfectly cooked chicken coated in crunchy panko, ideal for serving with steamed rice, a vibrant salad, or even tucked into a katsu sando.
Ready to ditch the traditional frying method and embrace the air fryer magic? Grab your chicken breasts, panko breadcrumbs, and a few simple seasonings, and get ready for a weeknight dinner game-changer! Stay tuned for the full recipe – it's so easy, you'll be making this air fryer chicken katsu every week!
