Tired of the same old dinner routine? Say hello to your new favorite: Air Fryer Flautas! This recipe takes a classic Mexican dish and makes it incredibly easy (and healthy-ish!) to whip up any night of the week.
Forget deep-frying. The air fryer gives you that satisfyingly crispy exterior without all the extra grease. Just roll your favorite filling (shredded chicken, seasoned beef, or even black beans for a vegetarian option) in corn tortillas, secure with toothpicks, and pop them in the air fryer.
Within minutes, you'll have golden-brown flautas ready to be devoured. Serve them with your favorite toppings like sour cream, guacamole, salsa, and a sprinkle of cotija cheese. The best part? Clean-up is a breeze! So ditch the takeout and embrace the crispy goodness of air fryer flautas tonight. Recipe link in bio!
