Craving a warm, gooey peanut butter cookie but short on time? Look no further! This air fryer peanut butter cookies recipe is your express ticket to dessert heaven. Forget preheating the oven for ages – your air fryer makes these delectable treats in just minutes.
With only a handful of ingredients (peanut butter, sugar, an egg, and vanilla – that's it!), this recipe is incredibly simple and perfect for beginners. Plus, the air fryer gives these cookies a wonderfully crisp edge with a soft, chewy center, a texture that's hard to resist.
**Air Fryer Tip:** Preheat your air fryer to 350°F (175°C). Roll dough into small balls, flatten with a fork (the classic peanut butter cookie look!), and air fry for 6-8 minutes, or until golden brown. Watch them carefully to prevent burning, as air fryers can vary.
Enjoy these warm cookies with a glass of milk or as a quick afternoon treat. This recipe is guaranteed to become a new family favorite!
