Craving that melt-in-your-mouth, crispy pork belly but don't want the hassle of deep frying? Look no further! This Air Fryer Pork Belly recipe is a game-changer. It delivers unbelievably crispy skin and succulent, tender meat with minimal effort and clean-up. Forget the messy oil splatters!
Simply score the skin of your pork belly, season generously with salt, pepper, and your favorite spices (Chinese five-spice powder is a fantastic choice!). Place it in your air fryer basket and cook at a high temperature until the skin bubbles and becomes beautifully golden brown and irresistibly crunchy.
This recipe is perfect as an appetizer, a main course served with rice and vegetables, or even chopped up in tacos or bao buns. Get ready to impress your family and friends with this unbelievably easy and delicious air fryer pork belly!
