Tired of mushy stovetop rice or waiting forever for your rice cooker? Say hello to perfectly cooked, fluffy rice in your air fryer! Yes, you read that right. Cooking rice in the air fryer is surprisingly simple and delivers fantastic results in less time.
This method is great for small batches and is incredibly convenient. Just combine your rice and water (typically a 1:2 ratio for white rice, adjust for other varieties) in an air fryer-safe dish, cover tightly with foil, and air fry!
Check your air fryer's manual for recommended temperatures and cooking times. Generally, you'll want to start around 350°F (175°C) for about 25-30 minutes. Give it a fluff with a fork when done, and you're ready to enjoy perfectly cooked rice, ready to become part of your favourite meal.
Try air fryer rice tonight and revolutionize your dinner routine!
