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Steak Night Just Got Easier: The Ultimate Air Fryer Steak Recipe

Craving a juicy, perfectly cooked steak but short on time? Ditch the grill and fire up your air fryer! This Air Fryer Steak Recipe delivers restaurant-quality results in a fraction of the time.

Forget hovering over a hot grill or dealing with smoky kitchens. The air fryer creates a beautifully seared crust while keeping the inside tender and juicy. Simply season your favorite cut of steak (we recommend ribeye or New York strip) with salt, pepper, garlic powder, and your favorite herbs.

Preheat your air fryer to 400°F (200°C). Place the seasoned steak in the air fryer basket, ensuring it's not overcrowded. Cook for 8-12 minutes, flipping halfway through, depending on the thickness of your steak and desired doneness. Use a meat thermometer to ensure it reaches your preferred internal temperature.

Let the steak rest for 5-10 minutes before slicing against the grain. Serve with your favorite sides for a complete and satisfying meal. Enjoy a delicious and effortless steak dinner any night of the week with this easy air fryer method!

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