Craving tender, flavorful chicken without the fuss? Look no further! This air fryer bone-in chicken breast recipe is a game-changer. Forget dry, boring chicken – the bone helps lock in moisture, resulting in an incredibly juicy and delicious meal.
Why air fry? It's quick, easy, and creates a beautiful, crispy skin. Simply season your chicken breast with your favorite herbs and spices (we love paprika, garlic powder, and onion powder), then pop it in the air fryer. Cooking time will vary depending on the size of your chicken, but generally, it takes about 20-25 minutes at 375°F (190°C), flipping halfway through. Always check for an internal temperature of 165°F (74°C) with a meat thermometer to ensure it's cooked through.
Serve with your favorite sides like roasted vegetables, a fresh salad, or creamy mashed potatoes for a complete and satisfying dinner. Get ready to enjoy the easiest and tastiest bone-in chicken breast you've ever made!
