Craving delicious, restaurant-quality fajitas but short on time? Look no further! This air fryer chicken fajitas recipe is a game-changer. Forget slaving over a hot stove – the air fryer delivers perfectly cooked, juicy chicken and tender-crisp veggies in a fraction of the time.
Why air fryer fajitas? It's simple: quicker cooking, easier cleanup, and healthier results with less oil. Plus, the concentrated heat helps to caramelize the chicken and veggies, creating that irresistible fajita flavor.
Simply toss sliced chicken breast and your favorite fajita veggies (onions, peppers, zucchini – get creative!) with a vibrant blend of spices like chili powder, cumin, and paprika. Air fry until cooked through and slightly charred. Serve in warm tortillas with your favorite toppings – sour cream, guacamole, salsa, and a squeeze of lime. Dinner is served! This recipe is naturally gluten-free and can easily be adapted to your dietary needs. Get ready for fajita night to become a weeknight staple!
