Tired of greasy, splattering sausage on the stovetop? Say hello to the air fryer, your new best friend for achieving perfectly cooked sausage patties with minimal mess and maximum flavor! This quick and easy method delivers juicy, browned patties in a fraction of the time.
Forget babysitting the pan – just pop your favorite sausage patties (frozen or thawed) into the air fryer basket. Cook at 375°F (190°C) for about 8-12 minutes, flipping halfway through, until they reach an internal temperature of 160°F (71°C). Cooking time may vary depending on your air fryer and the thickness of your patties, so keep an eye on them.
The result? Crispy edges, a perfectly cooked center, and significantly less grease! Serve these air-fried delights with eggs, pancakes, or your favorite breakfast sides for a delicious and satisfying meal. Cleanup is a breeze, too! Enjoy restaurant-quality sausage patties without the fuss, all thanks to your trusty air fryer.
