Don't let the name fool you; "Shit on a Shingle," affectionately known as SOS, is comfort food at its finest! This humble dish, officially Creamed Chipped Beef on Toast, is a budget-friendly and surprisingly delicious meal that's perfect for a quick weeknight dinner. Forget fancy ingredients; we're talking simple pantry staples transformed into something truly satisfying.
The base is a creamy, savory white sauce, often seasoned with a touch of pepper and maybe a dash of Worcestershire sauce for added depth. Thinly sliced, dried beef gets stirred in, and the whole mixture simmers gently until thickened and warmed through. But the magic happens when you ladle this creamy, beefy goodness over toasted bread – the 'shingle' of our story.
This recipe is ridiculously easy to adapt. Add some sauteed mushrooms for extra flavor, or a sprinkle of paprika for a pop of color. Serve it over biscuits, waffles, or even mashed potatoes if toast isn't your thing. Whatever you do, give SOS a try. You might be surprised at how much you love this unexpectedly delightful dish! It's a classic for a reason.
