Craving a hearty, warming meal without the fuss? Look no further! This Split Pea & Ham Soup slow cooker recipe is your answer to a delicious and effortless dinner. Imagine coming home to the savory aroma of tender split peas, smoky ham, and comforting broth.
This recipe is incredibly simple. Just toss your ingredients – split peas, diced ham (leftovers work great!), chopped vegetables (onion, carrots, celery are classics), broth (chicken or vegetable), and your favorite herbs and spices – into your slow cooker. Set it on low for 6-8 hours or high for 3-4 hours, and let the magic happen.
The slow cooker transforms humble ingredients into a rich and flavorful soup that's perfect for chilly evenings. Plus, it's a fantastic way to use up leftover ham from the holidays. Get ready to enjoy a truly satisfying and nourishing meal with minimal effort. Get the full recipe on the blog - link in bio!
